Thursday, August 23, 2012
South Dakota Dishes
Chislic, fried pieces of lamb or venison, and Kuchen, the state dessert, are two South Dakota dishes I'll be sampling. Look for the recipes to come, I hope.
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About Me
- Judy Wells
- Judy also blogs at Travel on the Level, http://www.travelonthelevel.com with,tips and warnings so you can travel with less strenuous walking and fewer stairs. Food Afar - Recipes from a Travel Writer http://www.foodafar.com where I share recipes from talented amateurs and top-ranked chefs so we can bring home the flavors of our travels. WellsWorld http://www.wellsworld.net, where you will find travel tips and special deals so we can all travel more for less.
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