Flower and Pine, Park City's Signature Cocktail

Each year, the Restaurant Association of Park City, Utah, holds a competition to find its signature cocktail for the year. This summer, restaurants and bars around town are serving Flower and Pine, a concoction developed by September Bickmore and Bonnie Ulmer at their Deer Valley Grocery-Cafe.

In case you can't make it out to Park City this summer, here's the recipe.

Deer Valley Grocery-Cafe Flower and Pine Cocktail

1 ½ oz. Beefeater gin

½ oz. St. Germaine liqueur

½ oz. Zirbenz Stone Pine liqueur

2 dashes Peychaud’s bitters

1 lemon wedge

Serve in martini glass.